Umang Pharmatech’s Freeze drying process locks-in nature’s goodness into our products, keeping them fresher for a longer period of time compared to sun dried products. Our freeze dried products guarantee to bear traits like flavor, color, aroma, taste and nutritional values to such an extent that they amazingly match that of the fresh produce. The freeze drying process consists of placing the baby corn into a refrigerated vacuum system that dehydrates it. During this process, the ice in the corn sublimes right into vapor. Additives won’t be a concern for you because our freeze drying process maintains the integrity of the vegetable. On rehydration, it will once again resemble fresh baby corn. Be guaranteed that it won’t lose nutritional value when in the freeze dried state. Thus, making it an excellent choice for long-term food storage. Umang’s Freeze Dried Baby Corn will wow you with its light and crisp taste! Such is its versatility that you can add it to whatever recipe you can think of that calls for fresh baby corn. Our baby corn is non-GMO making it just the right ingredient for breathing life into your recipes. Not only will it make an excellent addition to your recipes, it can be rehydrated and eaten on its own as a healthy snack.